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Stir-Fried Mixed Vegetables
Stir-Fried Soy Sauce with White Pepper on bed of Broccoli and Carrots, topped with Crispy Garlic and Cilantro.
Stir-Fried with Sweet Brown Sauce, Vegetables and Cashew Nuts.
Stir-Fried Eggplant, Bell Peppers, Basil and Black Bean Sauce.
Stir-Fried choice of meat with Fresh Thai Chili, Green Bean, Bamboo, Onion, Bell Peppers, eggplant and Basil Leaves.
Stir-Fried Thai Basil, Chili garlic sauce, and Vegetables
Stir-Fried Ginger Curry Paste, Green Beans and Carrots.
Lightly Breaded Meat Sautéed with Vegetables and Sweet & Sour Sauce.
Stir-Fried Sliced Ginger with Onions, Mushroom, Bell Peppers, and Green Onions.
Ti-Ney Bangkok II 216 St James AveUnit AGoose Creek, SC 29445